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Cooking with Pacific's Leaders - President and Mrs. Callahan - Shared screen with speaker view
Ken Albala
53:42
I cant wait to see what you make!!
Kelli Page
55:47
When's the backyard party???
Ken Albala
56:27
tell us what kind of smoker you got! i've been doing it for the past few weeks
Georgette Hunefeld '90
57:15
What was the first meal Chris prepared for Jean?
Casey
57:42
helloooooo!!
Casey
57:54
I'm walking around downtown Bar Harbor!!
Casey
58:32
socially distanced of course
Georgette Hunefeld '90
01:02:06
Being from an Italian family do you call it sauce or Gravy?
Casey
01:02:23
is my dad jealous that I get to have lobster rolls from Maine this week?
Monica Alarcon
01:02:24
Hello everyone - here are tonight's recipes.
Cody Callahan
01:03:11
Liz: Whats your favorite kind of pasta you've ever made?
Bev Dierking
01:05:47
Actually, my relatives born in Northern Italy who settled in CA called it gravy, not sauce.
Judy Nagai
01:07:31
Have you found any favorite restaurants in Stockton or the region since moving to Stockton?
Ken Albala
01:08:09
Oh Trippa alla Romana is magnificent, and you can get the ingredients in the Cambodian grocery just north of town. Happy to give you a recipe!
Ken Albala
01:08:24
just north of campus!
Ken Albala
01:08:36
Fabulous!
Melissa Werner
01:10:39
In your travels, what's the most unusual thing you have eaten?
Cathy Wooton `91
01:11:03
Love, love, love, Pietros!
Melissa Werner
01:16:13
That looks soooo good!
Cody Callahan
01:17:44
Looks so good!
Kristen Hernandez
01:17:57
Looks delicious!!! Thank you for sharing this recipe!
Lacresha Mason
01:18:02
Yummy looks good!
Ken Albala
01:18:09
beautiful
OLLIatUOPacific
01:18:11
I love the presentation!
Casey
01:18:14
might have to come up even sooner to get some of that 😋
Burnie Atterbury
01:19:35
Looks like a fantastic meal!
Burnie Atterbury
01:20:36
The gauntlet has been laid down!
Peter Witte (he/him)
01:21:31
Thank you!
Debbie
01:21:40
Thank you, what a great dish!!
Ken Albala
01:21:44
Thanks! That was fun